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Discover the historical use of Sulphur in winemaking, its benefits, regulations, and how SO2GO offers a preservative-free wine experience.
Sulphur
Dating back to Roman times, Sulphur has played a pivotal role in winemaking, with its burning used in storage vessels to prevent spoilage. However, the question remains: is it beneficial for you?
Delve into the historical usage of Sulphur in winemaking, where it has been introduced directly into wine to harness its remarkable properties.
Why Use
Sulphur Dioxide's role as an anti-oxidant and anti-microbial agent has been key in winemaking. By inhibiting unwanted yeast and bacteria growth and binding to oxygen, it ensures wine quality. Despite its advantages, some individuals may experience allergies to Sulphur.
Unravel the regulations surrounding Sulphur in wines, where its authorized usage as an anti-oxidant comes with specific limits. Learn about different wine labels and preservatives, such as preservative 220 for liquid Sulphur Dioxide addition.
Get your solution now to savor healthy wine without preservatives & elevate your wine-drinking experience to a new level of pure enjoyment.
Enjoy the convenience of our sachets, and indulge in a guilt-free wine experience.
Elevate the aromas, enrich the flavors, and savor every moment of your wine journey with So2Go's spray bottles.
Embrace the freedom of preservative-free wines with our combinations of spray bottles & sachets.
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Born from the expertise of a wine maker hailing from the prestigious Margaret River region in Western Australia, SO2GO has swiftly transformed from a modest presence in a handful of stores to becoming a household name, gracing hundreds of outlets across the continent and beyond.
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